| No. of servings: 4 | |
| Preparation Time: 5 mins | Cook Time: 5 mins |
Best way to make use of left-overs is whipping up a fancy meal out of it! Put together these tacos and be done with dinner in a jiffy. In fact, try this idea with any leftover chutney/sabzi :)
Ingredients:
- Left-over chapatis/tortillas - 8
- Left-over avocado spread - 4 tbsp
- Left-over salad - as preferred
Method:
- On a hot pan, place a chapati/tortilla
- Spread a generous spoonful of the avocado spread
- Place the salad on one half of the chapati/tortilla
- Fold it over
- Drizzle a few drops of oil all around so that it seeps to the middle evenly
- Roast for half a minute and carefully flip it to the other side
- Drizzle a couple more drops of oil
- Roast and serve immediately
Tips and Tricks:
- Serve right away or the shell will get soggy
Pictures:
Final Outcome:
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